Homemade Buttercream Is Worth It These days there are so many choices for frosting in a can, and they are much better tasting than they used to be!  But taking the extra few minutes to make your own if you can is definitely worth the […]

Everything’s Better With Salted Caramel Well, ok…maybe not everything, but a lot of things! Ice cream, cake, pie, brownies, popcorn, nuts, cookies, apples and bananas…oh the possibilities! Creamy, buttery, sweet and salty…the combination is irresistible! You can have a rich caramel sauce whenever you need […]

A Great Side for any Meal But this full-of-flavor salad goes especially well with Mediterranean dishes! A Vibrant salad with chick peas, cucumbers, tomatoes, and those bright Mediterranean flavors.

Why Dry Roast? Dry Roasting whole spices intensifies the flavors and aromas, and it makes them easier to grind. In a pan:  Heat a heavy skillet or frying pan over medium heat until it feels hot when you hold your hand over it.  Put spices […]

Homemade Mayo Made Simple Fresh, homemade mayonnaise with simple ingredients and nothing artificial is much healthier than store bought…and it’s paleo-friendly.  The key to perfect mayo is to make sure all of the ingredients are at room temperature before you start mixing, and to add […]